Funded by the European Union Framework Programme for research and innovation, Horizon 2020 under grant agreement No 635340|

Isolation of glycoprotein bioemulsifiers produced by marine bacteria. In Hydrocarbon and Lipid Microbiology Protocols, Springer Protocols Handbooks, Eds. McGenity et al. DOI 10.1007/8623_2014_1, Springer-Verlag Berlin Heidelberg. (In press)


Tony Gutierrez, Ibrahim M. Banat


High-molecular-weight (HMW) surface-active agents (biosurfactants and bioemulsifiers) are produced by many different types of bacteria and comprise proteins, glycoproteins, lipoproteins, polysaccharides, lipopolysaccharides or complexes containing any combination of these structural types. The attraction of HMW glycoprotein bioemulsifiers as ingredients in food and drink formulations, for example, has increased […]

18 November 2015|Tags: , , , |